Salt Lake County Find It
Health banner image

Salt Lake Valley Health Department

Food Protection

Queso Fresco Food Safety

  • Queso fresco that is not made properly can cause severe disease (such as salmonella and listeria) especially in young children, the elderly and pregnant women.
  • In pregnant women, salmonella can cause miscarriage, premature birth, or stillbirth.
  • In babies, it can cause blood and brain infections.
  • You can protect your family from disease if you buy and eat only queso fresco that has been made from pasteurized milk and has been refrigerated at all times.
  • People can still enjoy home-made queso fresco if they follow a recipe that uses pasteurized milk, such as the Abuela Proyecto Recipe (116 KB) that was developed by a group of Hispanic grandmothers.

More Information