Salt Lake Valley Health Department
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Food Protection
Residential Day Care Inspections
Restaurant and Food Service Inspections
Food Carts, Mobile Units, and Shaved Ice
Report a Restaurant (Complaint)
Report Foodborne Illness/Poisoning
Food Service Actions (Closures)
Food-Related Diseases
Foodborne illness (also known as food poisoning) cases are investigated jointly by the Bureau of Food Protection and the Bureau of Epidemiology.
What We Do
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Receive reports of foodborne illness
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Track reports to identify trends
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Inspect food establishments implicated in suspected foodborne illness cases
Foodborne Illness?
If you believe that you have acquired a foodborne illness from a food establishment in Salt Lake County, please submit your report online or call the Bureau of Food Protection at (801) 313-6620.
Additional Information
For more information about food-related diseases vist the Centers for Disease Control and Prevention (CDC) website.